Illustration created with AIGenerated with ImagineArt (Nano Banana)
Brown-sugar-seared banana, bacon and peanut butter on a grilled cheeseburger.
The recipe
How to make it
1 serving
Ingredients
Burger
- 6 oz 75/25 ground beef
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 slice American cheese
- 2 slices bacon
- 1 hamburger bun
Topping
- 1 banana, cut into 4 lengthwise pieces
- 1 Tbsp brown sugar
- 1½ Tbsp peanut butter
Method
- Lay the banana pieces in a lightly greased nonstick pan, sprinkle with the brown sugar and cook over medium heat 5 minutes without flipping. Cover off the heat.
- Heat a cast iron pan over medium-high heat. Shape and season the patty and cook 3–4 minutes a side, melting the cheese on for the last minute.
- Toast the bun. Stack patty, bananas and bacon, and spread peanut butter on the top bun.
Note on the source: The source doesn’t say how to cook the bacon.
Quantities come from the source. The method is written in our own words. See the original ↗
Video
Watch the Masters Cook It
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Video research required. No video we’ve found shows this exact burger yet. We’d rather show nothing than a lookalike.
